Iemad Saifo, a 65-year-old Syrian-born chef who owns Zena's American Mediterranean Cuisine and Catering in Collingswood, New Jersey, was detained by ICE during what he believed was a routine check-in, despite having a pending immigration case with a December court date. Saifo came to the U.S. in 2002 on a B1/B2 visa, is the primary caregiver for his son with autism, and suffers from a rare neurological condition and chronic kidney disease. His wife and four children are U.S. citizens, and a residency petition filed by his U.S. citizen son had cleared its first approval stage. He was taken to Delaney Hall detention facility in Newark, and his attorneys filed an emergency habeas petition after which a federal judge barred ICE from transferring him out of state. A petition supporting him gathered more than 12,500 signatures, drawing support including from the Council on American-Islamic Relations, and over 150 notarized letters from community members. An immigration judge granted bond and he was released, with his daughter saying, 'We are so relieved to have him safely back home as the immigration process continues.'